I’m just going to say it – there is something that many people hate about cottage cheese. I have never been one of those people, but I totally get where you’re coming from if you are.
That said, I promise you this recipe is different. My husband hates it too and this is one of his favorite things that I make. It’s basically a lighter version of chili relleno, which is one of my personal favorites.
A mildly spiced stuffed pepper recipe that will cure your Mexican food craving